Clink Different

It’s the most wonderful (and stressful) time of the year! While the holidays are a special season for gathering with friends and family, it’s easy to get caught up in the hustle and bustle of planning the perfect party. This year, take a page out of Clink Different’s hosting handbook with festive holiday courses and wine pairings from Germany and Bordeaux.

Halloween is around the corner, and it’s time to sip into the spooky spirit! While you may grow out of trick-or-treating, it’s never too late to satisfy your sweet tooth. Grab a few glasses and bags of candy for your next ghoulish gathering and pair your seasonal treats with spook-tacular wines from Bordeaux and Germany.

Welcome to #BehindtheVines, a series that profiles one producer from Bordeaux or Germany to give you a new perspective on the growers who prune, pick and package your favorite wines. This month, we’re highlighting Konrad Salwey, who showcases his creativity through the art of winemaking. Located in Baden, the Salwey Estate’s commitment to innovation rivals its prioritization of simplicity, producing unique, dry wines mostly from Pinot varieties.

There are few things that scream “summer” more than lighting up a charcoal grill with a cold drink in hand. Whether headed to a summer cookout or hosting one of your own, Clink Different invites you to switch up your summer soiree with wines from Germany and Bordeaux. Discover two curated recipes and wine pairings below that are sure to elevate your next grill season gathering.

Step away from the beer kegs and sugary seltzers! As sports fans across the country dust off their rally caps for their favorite time of year, it’s time to start considering what’s on the drink menu. Whether tailgating in the parking lot or cheering from the couch, choose to Clink Differently this season and lead your team to victory with wine-forward substitutes to classic game day drinks from Germany and Bordeaux.

Welcome to #BehindtheVines, a series that profiles one producer from Bordeaux or Germany to give you a new perspective on the growers who prune, pick and package your favorite wines. This month, we’re highlighting Marc Milhade and Elodie Richard Milhade of Château Recougne, Château Boutisse and Château Tour Bayard in Saint-Emilion. Together, the siblings are working to bring new techniques to the region while capturing their family’s rich values in every bottle.

Home to unexpected grape varieties and distinct climates, Germany and Bordeaux’s wines are like delicious (and less expensive!) plane tickets, offering an inside look at two renowned regions that have more to offer beyond Riesling and prestigious reds, respectively.

There are few things that scream “summer” more than lighting up a charcoal grill with a cold drink in hand. Whether headed to a summer cookout or hosting one of your own, Clink Different invites you to switch up your summer soiree with wines from Germany and Bordeaux. Discover two curated recipes and wine pairings below that are sure to elevate your next grill season gathering.

Clink Different is all about showing the lesser-known side of premier European wine regions Bordeaux and Germany. In our newest series #BehindtheVines, we’ll explore the sites and wines of both regions through the eyes of producers.

From familiar blends to (perhaps new) varietal wines, whether sparkling to still, wines of Germany and Bordeaux are perfect for holiday celebrations.

How many times have you stared at the label on a bottle of wine and thought: Why can’t I understand anything I’m reading? You are not alone! Every country has its own set of rules and regulations, and then some regions have their own rules, too, making it ever-more complicated. Basically, wines are labeled in one of three ways: by grape variety; by the region; or a made-up name. In Germany, for example, most wine…

The benefits of cultivating a relationship with your go-to wine shop are many.